For me, custard cream biscuits remind me of my grandma. We used to visit her every Saturday morning and she would produce a plate of these with a pot of tea. I’ve never really eaten them much since, but whenever
Continue readingFor the bank holiday weekend, I made some Portuguese Custard Tarts – I learnt to make these during a “Perfect Your Pastry” class at John Whaite’s Kitchen, and it involves making a batch of rough puff pastry. I deliberately made
Continue readingWe started posting photos of what we were cooking back in February 2015. It was around that time that we also started this website, but over time we found ourselves updating the site less and less. It’s now about 6
Continue reading