Banana and Walnut Loaf

Two bananas had been watching me from the fruit bowl for over a week – this called for a banana loaf. The recipe is Nigella’s from How To Be A Domestic Goddess. Worrying it would burn 40 minutes into baking, I found a great tip online – scrunch up some baking paper and dampen under the tap, before placing over the loaf tin. A deliciously moist, buttery cake.

What to do with left over bananas?….

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…make Nigella's banana loaf.

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